Authentic Indigenous dining features the ancient foods of our Mi'kmaq ancestors. Atlantic salmon, fresh fiddleheads, and blueberries along with maple syrup serve as the foundation for this unique one-of-a-kind cultural dining experience. Cedar-planked salmon glazed with maple syrup and then slow roasted by an open fire served outdoors will make your taste buds smile. 1 Hr | Price varies
Ships from Red Bank, NB, Canada
Price does not include tax
Booking Policy: Bookings will open before the session starts. Bookings close 14 days before the session starts. Cancellation Policy: 50% non-refundable deposit is required for all bookings. Balance due upon completion of services or program.